Crispy Onion Pakora.
You can cook Crispy Onion Pakora using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Crispy Onion Pakora
- Prepare 2 of Onions (sliced).
- You need 1 tbsp of Rice Flour.
- Prepare 2 tbsp of Besan.
- You need 1 of Green Chili (diced).
- You need 1 Tsp of Ginger (grated).
- You need Few of Curry leaves.
- Prepare 1 tsp of Salt.
- You need As required of Water(per quantity).
- You need as required of Oil.
- It's 1 pinch of Soda bicarbonate.
Crispy Onion Pakora instructions
- In a bowl mix onion,rice flour,besan,salt,chilli,curry leaves,soda bicarbonate together.
- Add some water,mix like a batter.
- Heat a non-stick pan and fry the pakora golden color..